09 Dec 2014

Bistro Special – December 9, 10, 11

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Join the Hudson House Tuesday, Wednesday, and Thursday evenings for classic French bistro fare. Each week, chef Jeffrey Kaufman prepares a new, 3-course menu with the freshest seasonal provisions.

Appetizer/Entree/Dessert $30 pp

Menu for December 9, 10, 11

Starter
Country Pâté
coarse mustard, cornichons, frisée, croutons

Entrée
Boeuf Bourguignon
pearl onions, carrots, mushrooms

Dessert
Chocolate Crème Brûlée

hudson house

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