12 May 2015

Bistro Special for May 12, 13 & 14

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Join the Hudson House Tuesday, Wednesday, and Thursday evenings for classic French bistro fare. Each week, chef Jeffrey Kaufman prepares a new, 3-course menu with the freshest seasonal provisions.

Appetizer/Entree/Dessert $30 pp

Bistro Special for May 12, 13 & 14

Starter
Crème Fraîche Panna Cotta
asparagus, lemon sabayon

Entrée
Grilled Salmon
mesclun, walnuts, dates, shallot vinaigrette

Dessert
Apple Crisp
vanilla ice cream

hudson house

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