20 Jan 2015

Bistro Special for January 20, 21, 22

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Join the Hudson House Tuesday, Wednesday, and Thursday evenings for classic French bistro fare. Each week, chef Jeffrey Kaufman prepares a new, 3-course menu with the freshest seasonal provisions.

Appetizer/Entree/Dessert $30 pp

Menu for January January 20, 21, 22

Starter
Frisée Salad
fresh herbs, mixed berries, goat cheese

Entrée
Free Range Chicken
toasted fregola, niçoise olives, haricots verts

Dessert
Chocolate Crème Brûlée

hudson house

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