Join the Hudson House Tuesday, Wednesday, and Thursday evenings for classic French bistro fare. Each week, chef Jeffrey Kaufman prepares a new, 3-course menu with the freshest seasonal provisions.

Appetizer/Entree/Dessert $30 pp

Menu for May 20, 21, 22

Pan roasted Free Range Chicken
Black Pepper Spaetzle
Haricots Verts
Natural Jus

hudson house