14 Oct 2014

Bistro Special – October 14, 15, 16

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Join the Hudson House Tuesday, Wednesday, and Thursday evenings for classic French bistro fare. Each week, chef Jeffrey Kaufman prepares a new, 3-course menu with the freshest seasonal provisions.

Appetizer/Entree/Dessert $30 pp

Menu for October 14,  15, 16

STARTER
SALAD OF LOCAL GREENS
FRESH BERRIES, GOAT CHEESE, SHALLOT VINAIGRETTE

ENTRÉE
AGNEAU RÔTI
FINGERLING POTATOES, CAULIFLOWER, LAMB JUS

DESSERT
CHOCOLATE CRÈME BRÛLÉE

hudson house

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