31 Mar 2015

Easter Brunch at the Hudson House!

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Enjoy Easter Brunch at the Hudson House! Call for your reservation today!

Starters

Vanilla Yogurt
house made granola, fresh fruit
8
Roasted Grapefruit
bruléed
5

Lump Crab Cake
shaved fennel, meyer lemon, romesco sauce
16

Spice Poached Beet Salad
hibiscus grapefruit jam, pickled beets, horseradish aioli, beet marshmallow, mâché
12

Radicchio Endive Frisée Salad
pear, walnuts, gorgonzola, white balsamic dressing
10

Shrimp & Grits
anson mills heirloom grits, aged cheddar, nduja
sausage, scallions
14

Blistered Shishito Peppers
meyer lemon aïoli
9
Cheese Plate
port wine fig compote, apple, grapes, toast points

epoisses, creamy, unpasturized cow’s milk, france
humboldt fog, ripened goat’s milk, creamy, california

bayley hazen blue, jasper hill, raw cow’s milk, toasted nut, creamy, vermont

p’tit basque, brined, firm, nutty, sheep’s milk; france

talcott, semi firm, creamy, hints of fruit & citrus, grass fed raw cow’s milk; goshen, ny

cabot clothbound cheddar, jasper hill, cow’s milk, nutty and caramel; vermont

st. stephen triple cream, cow’s milk, earthy flavor, nutty undertones, stephentown, ny
2 choices for 12
3 choices for 17

Entrées

Eggs Benedict
14
country ham, english muffin, hollandaise

Baked Egg Fritatta
goat cheese, spinach, pear tomatoes
13

Brioche French Toast
banana compote, applewood smoked bacon,
cinnamon butter, organic ny sugar house maple syrup
13

HH Country Breakfast
two eggs any style
fresh house made bacon, roasted tomato,
english muffin, home fries
15

Sirloin Steak & Eggs
pepper crusted, baby greens, hash browns,
demi glace, served sunny side up
19

Farm Raised Organic Salmon
pear brown butter, celery root  purée, preserved meyer lemon, dandelion greens
18

Roasted Free Range Chicken
okinawa potato purée, roasted brussel sprouts,
maitake mushrooms, chicken vinaigrette
18

Sandwiches & Such
Grilled Organic Salmon Salad
cucumber, walnut, & date salad
saffron emulsion
17

Grilled Chicken Cobb Salad
balsamic dijon vinaigrette, buttermilk dressing,
bleu cheese, avocado, grilled onion, hard cooked egg
16

Roasted Lamb Sandwich
tomato chutney, arugula, herbed goat cheese
rosemary focaccia
16

Peppercorn Roasted Turkey Sandwich
warm, tellagio cheese, roasted peppers, roasted
garlic aïoli
14

Matt’s Roasted Vegetable Sandwich
red bell pepper, portobello mushroom, avocado,
lettuce, tomato, honey dijon
13

House Made Falafel
pita bread, lettuce, tomato, cucumbers, red onion, tahini
13

House Smoked Salmon Sandwich
pumpernickel bread, shaved fennel, tomato, horseradish
crème fraîche, capers
15

Hudson Burger
½ lb certified angus beef with cheddar or blue cheese,
lettuce, tomato, onion, & house cut french fries
16

Executive Chef, Jeffrey Kaufman

hudson house

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