Weekend Brunch Menu

hudson house


Vanilla Yogurt
house made granola, fresh fruit 8

Roasted Grapefruit
bruléed 5

Lump Crab Cake
shaved fennel, meyer lemon, romesco sauce 16

Spice Poached Beet Salad
goat’s milk panna cotta, passion fruit
gelée, crispy quinoa, mâche, beet & blood orange sorbet 15

Radicchio Endive Frisée Salad
pear, walnuts, gorgonzola, white balsamic dressing 12

Shrimp & Grits
anson mills grits, smoked cheddar, scallions, crispy celery leaves 16

Blistered Shishito Peppers
meyer lemon aïoli 9

Cheese Plate
port wine fig compote, apple, grapes, toast points
oma von trapp, creamy, unpasturized cow’s milk;vt
humboldt fog, ripened goat’s milk, creamy; california
ewe’s blue, creamy blue cheese, sheep’s milk, fruity,
old chatham, ny
st. stephen triple cream, cow’s milk, earthy flavor, nutty overtones; stephentown, ny
nancy’s camembert; soft ripened cow’s & sheep’s milk,
old chatham, ny
harvest moon, semi-firm, raw cow’s milk, slightly sweet,
butterscotch notes, goshen, ny
mt tam, triple cream, buttery, earthy, smooth, organic cow’s milk; petaluma, ca
cabot clothbound cheddar, jasper hill, cow’s milk, nutty and caramel; vermont
2 choices for 12 3 choices for 17


egg dishes

Eggs Benedict
Choice of
country ham, english muffin, hollandaise
prosciutto, baby arugula, grilled portobello mushrooms, english muffin, truffle vinaigrette

Egg Omelet
choice of 2 fillings
spanish onions, wild mushrooms, tomatoes,
red peppers, cheddar, gruyère or goat cheese

Malted Brioche French Toast
malted milk ,
applewood smokedbacon, fresh berries

Pumpkin Pancakes
candied pumpkin seeds, blueberry compote

HH Country Breakfast
two eggs any style
breakfast sausage, roasted tomato,
english muffin, grilled portobello mushroom, home fries

Shirred Eggs
chorizo, spinach, tomato compote

Prime Sirloin Steak & Eggs
pepper crusted, baby greens, hash browns,
demi glace, served sunny side up

hudson house

Sandwiches & Such

Grilled Organic Salmon Salad
cucumber, walnut, & date salad
saffron emulsion

Grilled Chicken Cobb Salad
balsamic dijon vinaigrette, buttermilk dressing,
bleu cheese, avocado, grilled onion, hard cooked egg

Grilled Sausage Sandwich
emmental cheese stuffed sausage, house made cole slaw, dijon mustard, pretzel roll

Peppercorn Roasted Turkey Sandwich
warm, taleggio cheese, roasted peppers, roasted
garlic aïoli

Matt’s Roasted Vegetable Sandwich
red bell pepper, portobello mushroom, avocado,
lettuce, tomato, honey dijon

House Made Falafel
pita bread, lettuce, tomato, cucumbers, red onion, tahini

House Smoked Salmon Sandwich
pumpernickel bread, shaved fennel, tomato, horseradish
crème fraîche, capers

Hudson Burger
½ lb certified angus beef with cheddar, gruyere
or gorgonzola, lettuce, tomato, onion
house cut french fries

House Made Ricotta Gnudi
braised veal neck, mirepoix vegetables

Executive Chef, Jeffrey Kaufman